Balsamic vinegar from Modena IGP - high density 1,30

A “black gold” with a strong but harmonious taste and a delicious syrupy texture

Tips for use

This recipe, due to its high level of grape must, gives a high-quality Balsamic Vinegar.


cooked grape must*, wine vinegar*, *contains sulfites. 6% acidity


Keep away from light and heat.

15,90 €

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