To enhance an endive and walnut or Roquefort salad, or a mix of green beans, parmesan and mint, even to deglaze a meat.
To enhance an endive and walnut or Roquefort salad, or a mix of green beans, parmesan and mint, even to deglaze a meat.
white wine vinegar made from organic grapes 98%, natural walnut flavour 3%. 6° acidity.
Can contain traces of:
Contains naturally occuring sulfites.
Nutritional values /100g: Energy : 23/5kJ/kcal; Fat: 0g of which saturates: <0,1g; Carbohydrates : 1,3g of which sugars: <0,5g; Proteins : <0,5g; Salt: <0,01g.
Keep away from heat and light.