The sweet taste of the fig is perfectly associated with the perfume of balsamic vinegar. To combine with a walnut endives salad, a raw ham & goat skewer, foie gras or fresh cheese.
Balsamic vinegar with fig
A combination of sweetness and fruity taste for a balsamico full of joy
Balsamic vinegar with fig - 250 ml
Tips for use
Ingredients
Balsamic vinegar with fig - 250 ml
Ingrédients : grape must and vinegar of Negroamaro and Malvasia, fig 7%, contains sulphites.
Allergènes : sulphites
Nutritional informations
Nutritional values/100g: Energy : 1630/390kJ/kcal; Fat: 0g of which saturates: 0g; carbohydrates: 80g of which sugars: 80g; proteins : 0g; salt: 0g.
Conservation
Keep away from light and heat.
