To be enjoyed on a toast, with scrambled eggs, steamed vegetables, potato gratin, on poultry.
Butter and white truffle, flavoured
A golden yellow colour for this sophisticated butter with a strong aromatic bouquet
Butter and white truffle (3%) speciality, flavoured - 45 g
Tips for use
Ingredients
Butter and white truffle (3%) speciality, flavoured - 45 g
Ingrédients : butter 96%, spring white truffle (Tuber albidum pico) 3%, salt, aroma.
Allergènes : milk
Nutritional informations
Nutritional values/100g: Energy : 3674/878kJ/kcal; Fat: 97,3g of which saturates: 66g; carbohydrates: 0g of which sugars: 0g; proteins : <0,5g; salt: 0g.
Conservation
Store in a cool and dry place. Refrigerate after opening.
