Fleshy and fruity, this purple olive is the most famous and popular Greek olives. It can be enjoyed as an aperitif or as a starter of cucumber and goat cheese or tomato and feta.
Organic olives from Kalamata
The most famous of the Greek olive. Fruity, meaty, grown in the plains of the Peloponnese
Organic olives from Kalamata - 110 g - Organic*
Tips for use
Ingredients
Organic olives from Kalamata - 110 g - Organic*
Ingrédients : Kalamata olives* 58%, water, wine vinegar**, sel. *From organic farming. **From organic grapes.
Nutritional informations
Nutritional values/100g: Energy : 362/86kJ/kcal; Fat: 5,2g of which saturates: 4g; carbohydrates: 5g of which sugars: 3g; proteins : 5g; salt: 1,1g.
Conservation
After opening, refrigerate and consume quickly.
