Smoked oysters in olive oil (7 to 9 pieces)

Tender nibbles with a smoked aroma, deliciously candied in the sunny oil

Tips for use

Delicately smoked oysters to
be enjoyed in salad or on toast. Some
lemon juice drops and a
pinch of pepper will add a touch of sophistication.

Ingredients

smoked oysters 70%, olive oil 30%, sea salt.

Allergens: mollusc

Nutritional informations

Nutritional values /100g: Energy : 342/82kJ/kcal; Fat: 7,8g of which saturates: 1,7g; Carbohydrates : 0,8g of which sugars: 0g; Proteins : 12g; Salt: 0,7g.

24,00 €

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