Crispy whole grain crackers seasoned with herbs, spices and herbs. Ideal for a convivial aperitif, to eat its own or with a spread. Very stiff, this biscuit can also be used to dress a thin slice of salmon.
Crackers with Provence herbs
All the aroma of the Garrigue in a thin cracker that tastes like happiness
Tips for use
Ingredients
Wheat flour, water, whole grain rye flour, rapeseed oil, yeast, linseeds, sesame seeds, Provence herbs (rosemary, basil,oregano, marjoram, thyme, chervil) 1,6%, sugar, sea salt.
Can contain traces of:
milk, almond, hazelnut.
Allergens: wheat flour, whole grain rye flour, sesame seeds
Nutritional informations
Nutritional values /100g: Energy : 1711/407kJ/kcal; Fat: 11,7g of which saturates: 2,77g; Carbohydrates : 58g of which sugars: 2,9g; Proteins : 12,1g; Salt: 2,1g.
Conservation
Store in a cool and dry place. Once open, store in an airtight container.
