Crunchy whole grain crackers seasoned with herbs and spices, to be enjoyed alone, with a spread or garnished. Perfect for a friendly appetizer, to be enjoyed plain or covered with a spread. Thanks to their stiff dough, they can be decorated with a small sardine or a fine salmon slice.
Olive and basil crackers
An aromatic bouquet for sunny aperitifs
Tips for use
Ingredients
whole grain wheat flour, water, whole grain rye flour, wheat flour, olives 3,7% (black olives, water, salt, stabilizer: ferrous gluconate), sea salt, honey, yeast, black sugar syrup, garlic, basil 0.2%.
Allergen: wheat , grain rye, sesame
May contain: milk, almond, hazelnut.
Nutritional informations
Nutritional values/100g: Energy : 1751/417kJ/kcal; Fat: 13,3g of which saturates: 1,9g; carbohydrates: 53,5g of which sugars: 4,2g; proteins : 15,1g; salt: 2,3g.
Conservation
Store in a cool and dry place. Once open, store in an airtight container.
