Shortbreads with olive and sesame oil

Savoury biscuits to dazzle aperitifs and snacks

Tips for use

These delicious shortbread biscuits are a must for an aperitif. It's appreciated on its own or spread: coat it with a cream of avocado, a mousse of peppers or rillettes.


Wheat flour, water, extra virgin olive oil 8%, sesame oil, yeast, salt, caking agent: calcium carbonate, antioxidant: ascorbic acid.

Can contain traces of:
May contain shell nuts and sesame.

Nutritional informations

Nutritional values /100g: Energy : 1658/397kJ/kcal; Fat: 5g of which saturates: 1g; Carbohydrates : 77g of which sugars: 1,1g; Proteins : 11g; Salt: 1,8g.


Store in a cool and dry place. Once open, store in an airtight container.

3,80 €

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