This oil brings a fine and woody flavor to salty or sweet dishes. Delicious in pastry, it also perfectly combines with a sweet vinegar in a salad.
Hazelnut virgin oil
A nice earthy taste and beautiful amber colour: a delicacy
Tips for use
Ingredients
100% roasted hazelnut
May contain: nuts, sesame, cereals, peanuts, soy
Nutritional informations
Nutritional values/100g: Energy : 3700/900kJ/kcal; Fat: 100g of which saturates: 10g; carbohydrates: 0g of which sugars: 0g; proteins : 0g; salt: 0g.
Conservation
Keep away from heat and light.
Associated recipes
Lettuce, nuts and dried fuits medley
White bean salad
Sea bream fillets coated with hazelnut oil
Chocolate Millefeuille with candied orange peels
Stuffed crepes with sole and fresh herbs
Trout fillet with mashed potatoes and hazelnut oil drizzle
Sole fillet with apple and endive
Cod with salted cod cream and leeks
Small plaited brioche with olive oil
Pecan tartlets
Halloween cake
Pompe cake with walnut oil
Mache and veal liver salad with 3-oil vinaigrette
Artichoke tartare with balsamic vinegar
Watercress lettuce with fried Comté cheese
