Extra virgin olive oil for vegetables

A piece of Mediterranean sunshine to flavour pasta and vegetables

Tips for use

Vegetable oil for seasoning

Ingredients

Superior quality olive oil obtained exclusively from olive. Arbequina variety - Spain.

May contain: nuts, sesame, cereals, peanuts, soy

Nutritional informations

Nutritional values/100g: Energy : 3700/900kJ/kcal; Fat: 100g of which saturates: 10g; carbohydrates: 0g of which sugars: 0g; proteins : 0g; salt: 0g.

Conservation

Keep away from heat and light.

4,90 €

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