Olive oil extracted from olives collected exclusively from 1,000-year-old trees. The hand harvesting and an immediate cold pressure assure its optimal quality. A golden-coloured oil with complex flavours to pay tribute to the majesty of those time-transcending trees. Floral perfume, intense aroma of green olive, apple and almond, with a special harmony between the initial smoothness and the verly light bitterness on the finish, which creates the typical freshness of the Farga variety.