Huile d'olive vierge extra d' Espagne Biologique - Collection Lully

Tips for use

Cold-pressed oil extracted from ripe olives pressed immediately after harvest.
A soft oil in mouth, without bitterness or pungency. It reveals soft and subtle flavours like nuts, ripe fruits (pear), flowers, berries, citrus fruits...
To be enjoyed especially with fish, white and red meat, raw and cooked vegetables.

Ingredients

Superior quality olive oil obtained exclusively from olives through mechanical processing.
Almazaras Subbética,
Cordoba - Spain
Variety Picuda, Hojiblanca
From organic farming.

Nutritional informations

Nutritional values /100g: Energy : 3700/888kJ/kcal; Fat: 100g of which saturates: 15g; Carbohydrates : 0g of which sugars: 0g; Proteins : 0g; Salt: 0g.

Conservation

Keep away from heat and light

18,90 €

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