Salt & Truffle

The pinch which turns each dish into a feast.

Tips for use

The finishing touch for duck magret, Périgord-style salad, mash, soup, soft-boiled egg, mushroom risotto, polenta, etc.

Ingredients

salt 93%, Summer truffle (Tuber Aestivum Vitt) 6%, flavouring.

Nutritional informations

Nutritional values /100g: Energy : 34/8kJ/kcal; Fat: 0,2g of which saturates: 0g; Carbohydrates : 0,3g of which sugars: 0,3g; Proteins : 0,8g; Salt: 94g.

Conservation

Keep away from light, store in a cool and dry place.

7,50 €

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