Red pepper purée from Florina

Broiled and lightly seasoned, a red pepper that brings the Greek sunshine to the mouth.

Tips for use

As an aperitif, it can be spread on bread slices or accompany sticks of raw vegetables. It is also ideal in pie shell, spaghetti, fish in foil or with grilled meats.

Ingredients

roasted sweet Florini peppers 96%, red wine vinegar, soft cottage cheese.

Allergens: milk

Nutritional informations

Nutritional values /100g: Energy : 142/34kJ/kcal; Fat: <0,5g of which saturates: 0g; Carbohydrates : 5,6g of which sugars: 4,3g; Proteins : 1,18g; Salt: 1,62g.

Conservation

Refrigerate after opening.

4,20 €

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