Blackberries in syrup

A scent of the countryside, a taste of walking: all the acid sweetness of our children's pickles

Tips for use

These fruits in syrup decorate a large number of desserts: ice cream, pancakes, red fruit biscuit, tiramisu, black forest, crumble, champagne and red fruit sabayon, cheesecake, pavlova, faisselle, red fruit verrine


blackberries 45%, sugar, water, thickener: guar gum, firming agent: calcium chloride

Nutritional informations

Nutritional values/100g: Energy : 687/166kJ/kcal; Fat: 0g of which saturates: 0g; carbohydrates: 40g of which sugars: 37g; proteins : 0,4g; salt: 0g.


Refrigerate after opening.

5,00 €