Seven spices couscous

A couscous with a semolina as fin-grained as in North Africa, flavoured with the taste of the Orient.

Tips for use

Add lamb and some cooked vegetables (carrots, turnips, courgettes) for a Moroccan-inspired couscous! It can also be served as a salad, with oven-roasted vegetables, chickpeas and almonds. Empty contents of sachet into a mixing bowl. Add 170 ml of cold water mix well and leave to stand for 5 minutes. Spoon into golf-ball size nuggets and fry in hot oil for around 30 secs or until golden brown. Drain off excess oil and serve warm.

Ingredients

couscous 85% (100% durum wheat), sultanas 5%, seasoning (sugar, cumin, paprika, turmeric, cinnamon, black pepper, dextrose, salt, onion powder, garlic powder, yeast extract powder, natural flavourings, mint, citric acid), vegetable bouillon (sea salt, starch, maltodextrin yeast extract powder, onion powder, celery powder, carrot powder, rapeseed oil, sugar, garlic powder, parsley, fenugreek, white pepper, celery seeds extract, natural flavouring, lovage root extract), pine nuts 2%, parsley.

Allergen: celery, soy

Nutritional informations

Nutritional values: Energy : 1259/403kJ/kcal; Fat: 2,3g of which saturates: 0,4g; carbohydrates: 63g of which sugars: 5,4g; proteins : 12g; salt: 0,06g.

Conservation

once opened use within 1 month

This product is no longer in stock

4,90 €

You would also like…