Made from natural ingredients, this recipe recalls Provençal classic flavours. This sweet and tasty tomato sauce only needs to be heated before accompanying pasta such as ravioli or 3-cheese lasagne. Its basil seasoning can also be enjoyed cold with beef carpaccio or zucchini flan.
Tomato and basil sauce, organic
Simple and tasty. Generous and flavoury
Tips for use
Ingredients
tomato* 80.8%, celery*, carrot*, onion*, extra virgin olive oil*, basil* 1.3%, salt *From organic farming.
Allergen: celery
Nutritional informations
Nutritional values/100g: Energy : 245/59kJ/kcal; Fat: 3,5g of which saturates: 0,6g; carbohydrates: 4,9g of which sugars: 3,4g; proteins : 1,2g; salt: 1,4g.
Conservation
Refrigerate after opening.
