Yuzu mustard

An energetic mix between the tangy aroma of yuzu and the strength of an aromatic mustard

Tips for use

Originally from East Asia, yuzu is a citrus fruit with a tangy taste, between lime and mandarin. This original mustard matches perfectly with fish, shellfish and white meat, and goes hand-in-hand with crudités and sweet-sour vinaigrettes.

Ingredients

Mustard 97% (mustard seeds, water, vinegar, salt, sugar, sulphite, sodium acid) yuzu 2%

Allergen: Mustard, sulphites

Nutritional informations

Nutritional values/100g: Energy : 671/161kJ/kcal; Fat: 10,1g of which saturates: 0,68g; carbohydrates: 10,28g of which sugars: 2,3g; proteins : 7,2g; salt: 4,89g.

Conservation

Refrigerate after opening.

6,90 €

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