This must-have, Southern-flavoured mustard can wonderfully season summertime grilled meat as well as wintertime potatoes. To be enjoyed on grilled chicken, on roasted rabbit, on barbecue skewered beef.
Thyme & garlic mustard
A piece of Mediterranean sunshine in a strong mustard
Tips for use
Ingredients
Dijon mustard (water, mustard seeds, spirit vinegar, sea salt, preservative: sodium metabisulfites), thyme 1,4%, garlic 0,4%.
Allergens: Mustard and products thereof
Nutritional informations
Nutritional values /100g: Energy : 660/159kJ/kcal; Fat: 11,7g of which saturates: 0,9g; Carbohydrates : 4,3g of which sugars: 2,7g; Proteins : 7,6g; Salt: 5,7g.
Conservation
Refrigerate after opening.
