Green pepper mustard

Grassy notes to light up a strong and creamy mustard

Tips for use

The green pepper mustard is an excellent condiment for grilled meat and chicken. It is a delightful seasoning for sautéed or steamed vegetables, cold cut sandwiches, as well as for green salad dressing.

Ingredients

Dijon mustard (water, mustard seeds, spirit vinegar, sea salt, antioxidant: sodium metabisulfites), grinded green peppercorns 4%.

Allergen: Mustard

Nutritional informations

Nutritional values/100g: Energy : 671/161kJ/kcal; Fat: 10,1g of which saturates: 0,68g; carbohydrates: 10,28g of which sugars: 2,3g; proteins : 7,2g; salt: 4,89g.

Conservation

Refrigerate after opening.

3,20 €

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