They are of all colours and will delight all palates: a selection of mustards to make you dream.
Mustards Crescendo: mustard with honey, mustard with thyme and garlic, mustard with Espelette pepper, 100 g, in PET set
A taste journey… The woody and fruity notes of Voantsy Perifery pepper in a traditional mustard.
A real French savoir-faire for a finely balanced mustard. It accompanies meats, the Burgundy fondue and enhances your seasonings.
Mustard seeds, Espelette pepper: it's a bit hot ... and so good!
A real French savoir-faire for a finely balanced mustard. Slightly spicy, it accompanies grilled fish and meat, and enhances seasonings.