Like a ray of sunshine, even on a January evening! Around the table, some friends. On the table, the generosity of nature ennobled by our artisan. Small vegetables in tapenade and good flavours in verrine, why not truffles and gourmet salted cakes, aromatic butter and spicy octopus. Cheers!
Catalog
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Crunchy, yet melting in the mouth, to serve with tapas like in Spain Mini "baguetins" breadsticks - 75 g
he recipe from Nice obviously spiced up with capers. A sunny delight! Organic black tapenade (black olive spread with capers) - 95 g - Organic*
A refreshing aniseed-flavour taste for these small crackers, for a great aperitive Crackers with dill and onion (square shape) - 110 g
So tiny and cute, with an enchanting aroma of sesame and olive Mini breadsticks with olive oil - 80 g
Thin and crunchy flatbreads kneaded in Sardinia and full of sunshineSardinian flatbreads with olive oil - 100 g
Algae and herbs, olive oil and spices: a 100% vegetal condiment and so much iodine!Seaweed tartare - 90 g
It's the greek version of the Tapenade, melting in the mouth, yet with a powerful aroma Organic black Kalamata olive paste - 180 g - Organic
Spicy and tasty by nature: a nice way to savour game meatPheasant terrine with hazelnuts - 130 g
The traditional paté from the Pyrénées, mildly spicyPork pâté with Espelette pepper - 130 g
Crunchy and spiced up with meaty, plump black olives. It feels like a vacation… Mini toasted breads with olives - 100 g
A pleasant sweet and sour taste enriched with plump golden raisins Mini toasted breads with raisins - 100 g
Irresistible brown and lightly flavoured crackers, ready for a coating of choice Crackers with caraway (long shape) - 130 g
Whole grain flour and seeds that are good for you: a sophisticated and healthy treatCrackers with seeds (square shape) - 110 g
An aromatic bouquet for sunny aperitifs Crackers with olive and basil (long shape) - 130 g