Stuffed appetizers & Olives
Everybody on a diet! A Mediterranean one. Here vegetables are a feast. Simmered, dressed-up, stuffed, frothing or creamy, they are the main character of this cooking show. As a snack, an aperitif, or as a lavish appetiser, you can bite, or you can spread, but always they have the power to transport you to a sunny place. Do you want to try?
Catalog
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Tapenade - olive spread with capers, organic
he recipe from Nice obviously spiced up with capers. A sunny delight!
6,90 € -
Green Tapenade, organic
The real tapenade from Nice, with green olives and a light anchovy flavour. A homemade recipe!
7,90 € -
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Courgette flower from Nice spread, organic
A spread worthy of hedonists, a Provencal cuisine speciality
6,90 € -
Dried tomato spread, organic
The intense taste of ripe tomatoes, slowly sundried. A Mediterranean delight.
6,90 € -
Pumpkin and wild garlic spread, organic
A surprising combination and so pleasant in the mouth!
6,90 € -
Bell pepper and almond spread - Organic
Cheerfulness in a pretty jar for a colourful and original mix
6,90 € -
Jerusalem artichoke and citrus fruits...
A touch of exotism for this recipe from Provence. The Jerusalem artichoke deserves no less!
6,90 € -
Green tomato and basil spread, organic
Peps and freshness in a small jar. It smells of Spring.
6,90 € -
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Red Pesto and Ricotta
A pesto rosso which brings out the tomatoes, softened by the tenderness of a cheese soft like cream
5,90 € -
Red sherry pepper stuffed with tuna
Juicy vegetables and a generous stuffing spiced up with capers…
7,90 € -
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