Dishes, Side-dishes
“What can I serve with my chicken (or my veal roast)?” Those who never asked themselves this question, raise your hand! Here are pasta delights, enchanting rice, a choice of polenta, risottos, snails and all sorts of exotic dishes. Dazzling flavours, many colours. Can I help myself again?
Catalog
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Beet & turmeric tagliatelles
Selected from the best locally made Italian pasta, with a twist: red beet and turmeric
6,60 € -
Squid ink & turmeric tagliatelles
A unusual but natural black colouring and a hint of spice for this excellent and traditional Italian pasta
6,60 € -
Spinach & turmeric tagliatelles
A spinach green pasta? It's totally natural and it's the best Italian pasta!
6,60 € -
Wheat germ pasta with truffle
The lavishness of the truffle for a very simple and yet very sophisticated meal
6,90 € -
Organic Polenta with ceps
Earthy notes for thie very aromatic dish. For savouring the eyes closed.
5,20 € -
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Artichoke risotto, organic
Soft in the mouth, delicately melting: a journey to the South of Italy!
5,90 € -
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Vegetable risotto, organic
Sunshine on the plate. Un delight for the real connoisseur of Italian cuisine.
5,90 € -
Tomato and basil risotto, organic
A risotto for Summer, almost fruity, made according to the Southern Italian rules
5,90 € -
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Carnaroli rice, organic
With its long and rounded grains, it's the smoothest risotto ever and so easy to make
5,80 € -
Whole black rice, organic
A jet-black colour and a flavour of blueberry and hazelnut: a delight for the eye and the palate!
7,30 € -
Meal soup with Vegetables, organic
A garden on your plate, with a very thick soup, ideal for reinvigorating!
4,90 €
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