Sublimes grillades
Catalog
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Black peppercorns from Lampong
With a gorgeous coffee colour, here is a spicy and robust peppercorn, with the same woody notes as the green peppercorn. A treasure from Sumatra…
6,60 € -
Himalayan Pink crystal salt
Mined from the heart of the Himalaya, a precious salt, enriched with minerals and a natural rosy hue
4,50 € -
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Old-fashioned mustard with balsamic...
The crunchy seeds, the softness of the balsamico: your taste buds will lose it!
3,50 € -
Pink peppercorn mustard
An unusual match between the hint of sweet and sour from the peppercorn and the spice from the Dijon Mustard. Sublime!
3,20 € -
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Fleur de sel from Camargue
Harvested by hand in natural marsh basins, it smells of the sea, the mistral wind, and wilderness…
5,80 € -
Mushroom and white truffle (3%)
Creamy and flavoured, a woody aroma that lingers in the mouth
15,00 € -
Grape must mustard
A nice purple colour and a surprising sugary taste for a touch of fantasy… visual and aromatic
3,30 € -
Fleur de sel from Guérande
Something to treasure, with its natural white colour. Harvested by hand, like the salt workers from Guerande did in the old days.
6,30 € -
Red onion confit with raisins secs
A great classic revisited with sweet onions, simmered and lightly sweetened.
4,90 €
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More recipes
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Sea bream fillets coated with hazelnut oil
Vinaigrette dressing with pistachio oil
Rolls of beef with anchovy
Tomato and soft goat cheese Bruschetta
Artichoke tartare with balsamic vinegar
Mussels with cider and sweet chili
Carp in red wine
Tomato tartare with herbs
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More recipe
More recipes