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Refinement and delicacy of flavours: a recipe for French culinary heritage. Suzette crepe - 150 g
Let’s forget his British origins for a trip to the West Indies Pineapple charlotte with rum - 140 g
The speciality of Bordeaux revisited for a gourmet dessert. Canelé with Armagnac - 150 g
Its romantic history has passed through time thanks to its heady flavours.Rum baba - 150 g
Delicious crisp cookies with a slightly acid blackcurrant taste. Millet flakes cookies with candied black currant - 175 g
The snack with a tropical atmosphere, tasty and healthy Organic oat flakes cookies with coconut shreds -150 g - Organic*
The snack with a tropical atmosphere, tasty and healthy Organic oat flakes cookies with coconut shreds -150 g - Organic*